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WHITE WINE
White wine
Trebbiano Abruzzo Doc
Valle Pitti
Agr Valle Pitti
Grape varieties: Trebbiano
Production zone: Abruzzo Doc
Color: Pale Straw Yellow
Olfaction: A heady aroma with apple hints
Taste: Fresh and Delicate Flavor
Alcohol: 11.0% Vol
Serving temperature: 10c
Food pairings with the wine: Palatable wine, perfect companion to appetizers, starters, fish and white meats dishes not elaborated
WHITE WINE
White wine
Pinot Grigio Friuli Doc
Giuseppe & Luigi
Reguta Di Anselmi G. & L. SOC. AGR
Grape varieties: Pinot Grigio
Production Zone: Friuli Doc
Colour: Copper yellow
Olfaction: Fruity when young, more intense with age
Taste: Welwety,dry and soft well balanced
Alcohol: 12.5Vol
Serving temperature: 10c
Food pairings with the wine:
Ideal as an aperitif, good with seafood salads,fish and crustaceans based first courses dishes and particullary bouillabaisse
WHITE WINE
White wine
Pinot Grigio Friuli Doc
Giuseppe & Luigi
Reguta Di Anselmi G. & L. SOC. AGR
Grape varieties: Pinot Grigio
Production Zone: Friuli Doc
Colour: Copper yellow
Olfaction: Fruity when young, more intense with age
Taste: Welwety,dry and soft well balanced
Alcohol: 12.5Vol
Serving temperature: 10c
Food pairings with the wine:
Ideal as an aperitif, good with seafood salads,fish and crustaceans based first courses dishes and particullary bouillabaisse
WHITE WINE
WHITE WINE
SAUVIGNON TRE VENEZIE IGP
GIUSEPPE & LUIGI
REGUTA DI ANSELMI G & L.SOC AGR
WHITE WINE
WHITE WINE
CHARDONNAY TRE VENEZIE IGP
GIUSEPPE & LUIGI
REGUTA DI ANSELMI G. & L. SOC.AGR.
Grape varieties: NEGROAMARO
Production Zone: DOC LIZZANO
Colour: INTENSE RUBY RED WITH PURPLE REFLECTION
Olfaction: RICH AND COMPLEX AROMA WITH WILD FRUITS ON THE NOSE AND DEEP CHERRY NOTes
Taste: FULL BODIED WINE,PLEASANTLY,HARMONIOUS AND VELVET WITH A PERSISTENT FINAL ON THE PALATE
Alcohol: 13.5%VOL
Serving temperature: 18c
Food pairings with the wine:
GOOD WITH FISH IN RED SAUCE AND FIRST COURS DISHES, EXELLENT WITH STRONG AND MATURE CHESES
WHITE WINE
WHITE WINE
CHARDONNAY TRE VENEZIE IGP
GIUSEPPE & LUIGI
REGUTA DI ANSELMI G. & L. SOC.AGR.
WHITE WINE
ORVIETO DOC ROCCAMURA
AGRICOLE SELVI
Grape varieties: GREGANICO, GRECHETTO, VERDENICO
Production Zone: ORVIETO DOC UMBRIA
Colour: YELLOW WITH GREEN REFLECTION
Taste: DRY WITH A FINAL OF APPLE FRUIT IN THE MOUTH
Alcohol: 12%VOL
Serving temperature: 10C
Food pairings with the wine:
GOOD WITH MANY DIFFERENT KITCHEN DISHESAS SEA SOUP AND
OWEN FISH IN RED SAUCE
WHITE WINE
TREBBIANO ABRUZZO DOC VALLE PITTI
AGR VALLE PITTI
Grape varieties: TREBBIANO
Production Zone: ABRUZZO DOC
Colour: PALE STRAW YELLOW
Olfaction: A HEADY AROMA WITH APPLE HINTS
Taste: FRESH AND DELICATE FLAVOR
Alcohol: 11.0% VOL
Serving temperature: 10c
Food pairings with the wine:
ALATABLE WINE, PERFECT COMPANION TO APPETIZERS, STARTERS,
FISH AND WHITE MEATS DISHES NOT ELABORATED
WHITE WINE
TREBBIANO ABRUZZO DOC VALLE PITTI
AGR VALLE PITTI
Grape varieties: TREBBIANO
Production Zone: ABRUZZO DOC
Colour: PALE STRAW YELLOW
Olfaction: A HEADY AROMA WITH APPLE HINTS
Taste: FRESH AND DELICATE FLAVOR
Alcohol: 11.0% VOL
Serving temperature: 10c
Food pairings with the wine:
ALATABLE WINE, PERFECT COMPANION TO APPETIZERS, STARTERS,
FISH AND WHITE MEATS DISHES NOT ELABORATED
WHITE WINE
SAUVIGNON TRE VENEZIE IGP GIUSEPPE & LUIGI
REGUTA DI ANSELMI G & L.SOC AGR
Grape varieties: SAUVIGNON
Production Zone: TRE VENEZIE IGP
Colour: YELLOW WITH GREEN REFLECTION
Taste: DRY WITH A FINAL OF APPLE FRUIT IN THE MOUTH
OLFACTION: DELICATETE, SLIGHTLY, FRUITY AROMA
Alcohol: 12.5%VOL
Serving temperature: 8-10C
Food pairings with the wine:
IDEAL WITH FISH, CRUSTACEAN AND SEAFOOD BASED DISHES,
IT IS ALSO WELL MATCHED WITH WHITE MEATS, HAM AND
COOKED VEGETABLES
WHITE WINE
PINOT GRIGIO FRIULI DOC GIUSEPPE & LUIGI
REGUTA DI ANSELMI G. & L. SOC. AGR
Grape varieties: PINOT GRIGIO
Production Zone: FRIULI DOC
Colour: COPPER YELLOW
Olfaction: FRUITY WHEN YOUNG, MORE INTENSE WITH AGE
Taste: WELWETY, DRY AND SOFT WELL BALANCED
Alcohol: 12.5% VOL
Serving temperature: 10c
Food pairings with the wine:
IDEAL AS AN APERITIF, GOOD WITH SEAFOOD SALADS, FISH
AND CRUSTACEANS BASED FIRST COURSES DISHES AND
PARTICULLARY BOUILLABAISSE
WHITE WINE
PINOT GRIGIO FRIULI DOC GIUSEPPE & LUIGI
REGUTA DI ANSELMI G. & L. SOC. AGR
Grape varieties: PINOT GRIGIO
Production Zone: FRIULI DOC
Colour: COPPER YELLOW
Olfaction: FRUITY WHEN YOUNG, MORE INTENSE WITH AGE
Taste: WELWETY, DRY AND SOFT WELL BALANCED
Alcohol: 12.5% VOL
Serving temperature: 10c
Food pairings with the wine:
IDEAL AS AN APERITIF, GOOD WITH SEAFOOD SALADS, FISH
AND CRUSTACEANS BASED FIRST COURSES DISHES AND
PARTICULLARY BOUILLABAISSE
WHITE WINE
CHARDONNAY TRE VENEZIE IGP
GIUSEPPE & LUIGI
REGUTA DI ANSELMI G. & L. SOC.AGR.
Grape varieties: CHARDONNAY
Production Zone: IGP TRE VENEZIE
Colour: GOLDEN YELLOW
Taste: WELL-BALANCED WITH GOOD LENGHT
OLFACTION: AROMATIC WINE WITH A TYPICAL
FRUITY ON THE NOSE
Alcohol: 12.5%VOL
Serving temperature: 10C
Food pairings with the wine:
A WINE WHICH ACCOMPANIES STARTER SOUPS AND FISH DISHES
IN GENERAL IT IS ALSO WELL-MATCHED WITH FRESH CHESES
WHITE WINE
VERMENTINO DI SARDEGNA DOC ARAGOSTA
CANTINA SANTA MARIA LA PALMA
WHITE WINE
VERMENTINO DI SARDEGNA DOC ARAGOSTA
CANTINA SANTA MARIA LA PALMA
Grape varieties: VERMENTINO
Production Zone: SARDINIA DOC
Colour: PALE STRAW YELLOW WITH SOFT HINT OF GREEN
Olfaction: FRESH FRAGRANCE OF RIPE APPLE ON THE NOSE
Taste: HARMONIUS, DRY BUT NOT HARSH,CRISPY AND RATHER
LIVELY WITH A PLEASANTLY LINGERING AFTERTASTE OF
ALMOND
Alcohol: 13.5% VOL
Serving temperature: 8-10c
Food pairings with the wine:
IDEAL ACCOMPANIMENT FOR FISH DISHES, ESPECIALLY SHELL FISH
WHITE WINE
MULLER THURGAU VENEZIE IGP REGUTA
LA REGUTA SOC AGRICOLA
Grape varieties: MULLER THURGAU
Production Zone: VENEZIE IGP
Colour: INTENSE STRAW YELLOW EVOLVING IN TO A RICHDER
YELLOW WITH AGING
Taste: THE PALATECONFIRMS THE NOSE,
IS ELEGANT AND FULL-BODIED
OLFACTION: FRUITY, IT HAS THE INTENSE BOUQUET OF
ACACIA BLOSSOM
Alcohol: 12.5%VOL
Serving temperature: 10C
Food pairings with the wine:
AN EXCELLENT WINE WITH STARTERS OF FISH, IDEAWITH
GRILLED PRAWNS AND STEAM OR GRILLED LOBSTER
WHITE WINE
ARNEIS LANGHE DOCROMBO ORO
AZ AGR ROBERTO SAROTTO
Grape varieties: ARNEIS
Production Zone: LANGHE DOC PIEDMONT
Colour: STRAW YELLOW WITH GOLD HINTS
Olfaction: A SEDUCTIVE NOSE OF FRESH
Taste: SOFT, FRESH WITH A LOVELY TASTE OF ALMOND IN THE PALATE
Alcohol: 13.0%VOL
Serving temperature: 10c
Food pairings with the wine:
IDEAL WITH FISH IN WHITE SAUCE AND BOILED LOBSTER.
GOOD LIKE APERITIF
WHITE WINE
ARNEIS LANGHE DOCROMBO ORO
AZ AGR ROBERTO SAROTTO
Grape varieties: ARNEIS
Production Zone: LANGHE DOC PIEDMONT
Colour: STRAW YELLOW WITH GOLD HINTS
Olfaction: A SEDUCTIVE NOSE OF FRESH
Taste: SOFT, FRESH WITH A LOVELY TASTE OF ALMOND IN THE PALATE
Alcohol: 13.0%VOL
Serving temperature: 10c
Food pairings with the wine:
IDEAL WITH FISH IN WHITE SAUCE AND BOILED LOBSTER.
GOOD LIKE APERITIF
WHITE WINE
GAVI DEL COMUNE DI GAVE DOCGAURORA
AZ AGR ROBERTO SAROTTO
Grape varieties: CORTESE
Production Zone: GAVI DOCG. PIEDMONT
Colour: PALE YELLOW
Taste: CONCENTRATE, TASTE ALMONDS WITH MINERALS RETURNING IN THE HARMONIC FINISH
OLFACTION: OFFERS AROMAS RANGING FROM CHLOROPHYLL TO YELLOW DAMSONS
Alcohol: 13.5%VOL
Serving temperature: 10C
Food pairings with the wine:
OUTSTANDING WITH ANY FISH-BASED DISH AND WITH HOT AND COLD HORS-D'OEUVRES